Cosmos Indian Store & Cafe Menu

Signature feast Combo - 5 Course menu Each course offers multiple excellent choices Appetizer | Entree | Naan | Dumpling | Dessert

$25 - Featured 4 Course Tasting Each course offers multiple excellent choices Appetizer | Entree | Naan | Dessert

Featured Family Tasting Experience • Choose any 2 appetizers • Choose any 2 signature entrées • Dessert for the table

5 crispy vegetable samosas. 5 golden jalapeño cheese sticks . Mint chutney | homemade tomato sauce. Soft drink.

FREE MANGO LASSI. Enjoy the Party tray with distinct flavors.

Choice of your favorite handcrafted pizza. Crispy Masala wings . Soft drink.

Served with basmati rice. fresh salad. raita. Soft drink

Enjoy this satisfying combo served with a delicious dessert. Your choice of two freshly prepared Masala Dosa

$26 - Featured 4 Course Each course offers multiple excellent choices Appetizer | Entree | Naan | Dessert

Chicken Biryani Combo Served with fresh raita, Salad and a drink.

Crispy, spicy Chicken 65 accompanied by cooling raita and a drink Aromatic rice option: Fragrant Saffron Rice | Creamy Coconut Rice Zesty Lemon Rice.

Classic Indo-Chinese noodles stir-fried with vegetables OR Egg and bold flavors. Egg roll. Soft drink

Smoky Baingan Bharta Spaghetti. Signature Tandoor Vegetable Pizza. Served with a drink.

A warming bowl of Tom Yum Soup. Aromatic Thai Red Curry. Egg roll. Soft drink.

Served with a drink. A hearty Beef Gyro Wrap paired with crispy falafel bringing together the best Mediterranean flavors.

Shrimp Dumplings (also called Har Gow) are another popular Cantonese dim sum dish, known for their delicate, translucent wrappers and savory shrimp filling.

Pan-fried dumplings filled with seasoned pork, crisped to a golden bottom and finished by steaming for a juicy, flavorful bite. Served with a savory dipping sauce.

Steamed dumpling with pork filling made of pork, cabbages, and spring onion, and aromatic spices.

Steamed Char Siu Bao: The classic version, with a soft, pillowy texture. The bun itself is light and fluffy, and the filling is a sweet-salty pork mixture.

Juicy pork dumplings tossed in a sweet and smoky barbeque glaze. Comforting, bold, and delicious.

Delicate steamed dumplings filled with juicy minced pork, served in a fragrant house-made chilli oil — the perfect balance of heat, flavor, and comfort.

Succulent pork dumplings coated in a bold mango-habanero glaze that fuses smoky richness with tropical sweetness and a fiery kick.

Juicy pork dumplings tossed in a creamy garlic-butter and parmesan sauce. Rich, savory, and addictive.

Juicy pork dumplings coated in a sweet-savory teriyaki glaze with ginger and garlic notes.

Steamed dumpling with chicken filling made of ground chicken, cabbages, and spring onion, and aromatic spices.

Tender dumplings filled with ground chicken and spices— served with makhani sauce or a spiced tomato glaze. A crowd favorite that blends Indian comfort with dumpling culture.

Crispy and juicy minced chicken dumplings glazed in a fiery mango-habanero sauce that strikes the perfect balance of sweet, spicy, and tangy. Each bite bursts with tropical flavor and a gentle kick of heat — a bold fusion twist that’s both vibrant and addictive.

Crispy Chicken dumplings tossed in buttery garlic-parmesan sauce.

Golden, pan-seared dumplings glazed in a luscious honey-garlic sauce, perfectly balancing sweet and savory notes

Chicken dumplings tossed in classic Buffalo hot sauce.

Chicken dumplings coated in sweet & smoky BBQ sauce.

Crisp dumplings tossed in lemon zest, cracked pepper, butter.

Soft, hand-folded dumplings filled with a flavorful mix of finely chopped vegetables, herbs, and mild spices. Steamed to perfection for a light, healthy bite.

Soft, steamed dumplings filled with a spicy Schezwan-flavored stuffing, bursting with bold garlic, chili, and Indo-Chinese spices.

Soft, melt-in-the-mouth paneer dumplings simmered in a rich, buttery tomato cream sauce infused with aromatic spices. A modern twist on the classic paneer butter masala

Soft paneer-filled dumplings tossed in a bright mango-habanero glaze that blends tropical sweetness with a touch of fiery spice. A perfect fusion of creamy, mild paneer and bold, fruity heat — vibrant, satisfying, and full of flavor in every bite.

Delicate steamed dumplings filled with juicy minced Veg, served in a fragrant house-made chilli oil — the perfect balance of heat, flavor, and comfort.

Crispy and juicy Veg dumplings tossed in a vibrant mango-habanero glaze that blends tropical sweetness with a fiery kick.

FREE MANGO LASSI. Enjoy the Party tray with distinct flavors.

Homemade Indian chicken wings marinated in Indian spices, cooked on the grill.

Crispy golden wings tossed in a rich, creamy butter chicken sauce — a perfect fusion of smoky spice and smooth, buttery goodness. Served with cooling yogurt dip and fresh herbs.

A tropical twist with juicy mango sweetness and fiery habanero heat that hits all the right notes.

Crispy wings are tossed in a house-made orange glaze crafted with fresh citrus, light soy, ginger, and a hint of sweetness

Crispy wings seasoned with zesty lime and cracked black pepper for a bright, refreshing kick.

Juicy chicken wings tossed in a fiery chilli masala blend bursting with bold Indian spices. Coated in a rich, tangy sauce made with red chillies, garlic, and a hint of lemon, these wings bring the perfect kick of heat and depth of flavor

Golden-fried wings finished in a vibrant achar masala blend featuring mustard seeds, fenugreek, red chili, and tangy pickled spices. A bold, zesty fusion inspired by India’s iconic pickles.

Crispy, golden chicken wings glazed in a sticky, sweet-and-spicy chilli sauce.

Crispy fried wings tossed in a sweet, sticky honey-garlic glaze with the perfect balance of sweetness and savory garlic flavor.

Teriyaki wings (6) -Halal

Crispy fried wings tossed in our classic Buffalo hot sauce, served halal. Tangy, spicy, and bold.

Six crispy halal wings coated in a rich barbeque sauce with the perfect blend of sweet, smoky, and tangy notes. A classic everyone loves.

A fusion of smoky barbecue sauce and bold Indian masala spices — sweet, spicy, and full-bodied.

Tandoori Mixed Grill - Tandoori ckn (2) + Chicken tikka tandoor (6) + Tandoori shrimp (6) Tandoori Chicken – Juicy chicken marinated in yogurt and spices, roasted in the clay oven. Chicken Tikka Bites – Tender boneless chicken pieces infused with smoky tandoori flavors. Tandoori Shrimp – Succulent shrimp marinated in herbs and spices, chargrilled to perfection. Served with Basmati rice and Raita and Kuchumber Salad

Tender Halal lamb pieces marinated in yogurt, garlic, and aromatic spices, then roasted in a traditional clay oven. Juicy, smoky, and full of bold flavor, this halal specialty is a true tandoori classic. Served with Basmati rice and Raita and Kachumber Salad

Tender OX1 Beef steak marinated in yogurt, garlic, and aromatic spices, then roasted in a traditional clay oven. Juicy, smoky, and full of bold flavor, this halal specialty is a true tandoori classic. Served with Basmati rice and Raita and Kuchumber Salad

Wild caught skinless, Atlantic salmon marinated in yogurt and traditional tandoori spices, flame-roasted for a smoky char. Served with aromatic Basmati rice, Raita, and fresh Kachumber salad.

Fresh Flounder fish fillets marinated in yogurt, lemon juice, and a blend of traditional spices, then roasted in the clay tandoor. Served Basmati rice, Raita, and fresh Kachumber Salad.

Succulent shrimp marinated in yogurt, lemon, and a blend of aromatic spices, then roasted in the clay tandoor for a smoky, chargrilled finish. Served with aromatic Basmati rice, Raita, and fresh Kachumber Salad.

Boneless chicken cubes marinated in yogurt, ginger, garlic, and spices, then skewered and roasted in the clay tandoor. Served with Basmati rice, Raita and Kuchumber Salad

Chicken marinated in yogurt, lemon juice, and aromatic spices, then roasted in the traditional clay tandoor. Smoky, tender, and full of flavor. Served with Basmati rice and Raita

Tandoor chicken (3) and Kachumber Salad Served with Basmati rice and Raita

Tender chicken marinated in yogurt and spices and baked on skewers in our clay oven. Served with Basmati rice and Raita

Chicken marinated in yogurt, lemon juice, and aromatic spices, then roasted in the traditional clay tandoor. Smoky, tender, and full of flavor. Served with Basmati rice and Raita

Soft TOFU cubes marinated in yogurt, herbs, and aromatic spices, then skewered and roasted in the clay tandoor. Served with Basmati rice and Raita

Soft paneer cubes marinated in yogurt, herbs, and aromatic spices, then skewered and roasted in the clay tandoor. Served with Basmati rice and Raita

Fried dumplings with a savory filling such as spiced potatoes, onions, peas and cilantro.

Crispy, golden pastry pockets stuffed with a spiced mix of mashed potatoes, green peas, and aromatic Indian spices. A classic street snack — flaky, flavorful, and 100% plant-based.

Golden-fried samosa pockets stuffed with tangy pizza sauce, cheese, and spicy veggies.