Cosmos Indian Store & Cafe Menu

Party tray - Butter Naan (10)

Soft, plain unleavened bread prepared in clay oven.

Party tray - Garlic Naan (20)

Leavened flatbread layered of garlic and cilantro traditionally cooked in tandoor clay oven.

Party tray - Veg Jumbo Samosa (25 pcs)

Fried dumplings with a savory filling such as spiced potatoes, onions, peas and cilantro.

Party tray - Veg Pakora (60 pcs) (Vegan, Gluten-Free)

Crispy fritters made with fresh vegetables like onions, potatoes, and spinach, coated in a seasoned chickpea flour batter and deep-fried to golden perfection.

Party Tray - Chicken 65 (45) -Halal

Gluten-free, vegan Indian crispy spicy fritters made of chicken in a spiced chickpea flour.

Party tray -Tandoori Chicken - Halal

Chicken marinated in yogurt, lemon juice, and aromatic spices, then roasted in the traditional clay tandoor. Smoky, tender, and full of flavor. Served with Basmati rice and Raita

Party tray - Spring rolls (50) - Vegan

Light and crispy rolls filled with a colorful mix of fresh vegetables, seasoned with Asian spices, and perfectly fried to golden perfection. A tasty, plant-based appetizer that’s crunchy, flavorful, and satisfying.

Party tray - Pork egg rolls (40)

Crispy golden egg rolls filled with seasoned pork, fresh vegetables, and savory spices, fried to perfection and served hot.

Chicken Biryani family pack (Halal) - Non Vegan

Gluten free. Authentic biryani cooked with chicken, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita.

Party tray - Chicken 65 Biryani (Halal) - Non Vegan

Serve for 5 person. Gluten free. Authentic biriyani cooked with chicken, spices and premium basmati rice, garnished lemons, onions and cilantro. Served with raita. Biryani x 3 + Raita (4) + Kuchumber salad

$35 - Featured 5 Course Tasting

Signature feast Combo - 5 Course menu Each course offers multiple excellent choices Appetizer | Entree | Naan | Dumpling | Dessert

$25 - Featured 4 Course Tasting

$25 - Featured 4 Course Tasting Each course offers multiple excellent choices Appetizer | Entree | Naan | Dessert

Cosmos Family Tasting

Featured Family Tasting Experience • Choose any 2 appetizers • Choose any 2 signature entrées • Dessert for the table

Family pack - Butter Naan (10)

Soft, plain unleavened bread prepared in clay oven.

Family pack - Garlic Naan (10)

Leavened flatbread layered of garlic and cilantro traditionally cooked in tandoor clay oven.

Family pack- Veg Jumbo Samosa (12 pcs)

Fried dumplings with a savory filling such as spiced potatoes, onions, peas and cilantro.

Family pack - Veg Pakora (30 pcs) (Vegan, Gluten-Free)

Crispy fritters made with fresh vegetables like onions, potatoes, and spinach, coated in a seasoned chickpea flour batter and deep-fried to golden perfection.

Family pack - Pork egg rolls (20)

Crispy golden egg rolls filled with seasoned pork, fresh vegetables, and savory spices, fried to perfection and served hot.

Family pack - Spring rolls (25) - Vegan

Light and crispy rolls filled with a colorful mix of fresh vegetables, seasoned with Asian spices, and perfectly fried to golden perfection. A tasty, plant-based appetizer that’s crunchy, flavorful, and satisfying.

Family pack - Chicken 65 (25) -Halal

Gluten-free, vegan Indian crispy spicy fritters made of chicken in a spiced chickpea flour.

Family pack -Tandoori Chicken (8) - Halal

Tandoor ckn. 8 pieces. Chicken marinated in yogurt, lemon juice, and aromatic spices, then roasted in the traditional clay tandoor. Smoky, tender, and full of flavor. Served with Basmati rice and Raita

Family pack - Chicken Biryani (Halal) - Non Vegan

Gluten free. Authentic biriyani cooked with chicken, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita.

Family pack - Chicken 65 Biryani (Halal) - Non Vegan

Gluten free. Authentic biriyani cooked with chicken 65, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita.

Family Pack - Hyedrabad Dum Chicken Biryani (Halal) - Non Vegan

Gluten free. Authentic biryani cooked with chicken, spices and premium basmati rice, garnished with lemons, onions and cilantro. Served with raita and egg.

Bone in Goat Hyderabad Biriyani family pack (Halal) - Non Vegan

Gluten free. Authentic biryani cooked with bone in goat, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita.

Lamb Biryani family pack (Halal) - Non Vegan

Gluten free. Authentic biryani cooked with lamb, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita.

Family Pack - Butter Chicken (32oz) - Halal, Gluten free

A world-famous North Indian specialty with tender halal chicken simmered in a velvety tomato-butter-cream sauce. Mildly spiced, rich, and comforting — a signature curry that pairs perfectly with naan or rice.

Family pack Chicken tikka Masala (32 oz) -Halal, Gluten free

Tender pieces of halal chicken tikka simmered in a spiced tomato and cream sauce. Smoky, flavorful, and richly seasoned, this iconic curry is a customer favorite that pairs beautifully with naan or rice.

Family pack Curry Chicken Chettinad (32 oz) -Halal, Gluten free

A South Indian specialty featuring halal chicken simmered in a bold, peppery masala with roasted spices, curry leaves, and coconut. Spicy, aromatic, and deeply flavorful — a signature dish from Tamil Nadu’s famed Chettinad cuisine.

Family pack Channa butter masala (32oz) -Non Vegan, Gluten free

Soft chickpeas simmered in a rich, creamy tomato-butter sauce, infused with aromatic spices for a hearty, flavorful, and indulgent North Indian favorite.

Family pack - Paneer butter masala (32oz) - Non Vegan, Gluten free

Soft paneer cubes simmered in a rich, creamy tomato and butter sauce, delicately spiced for a mild, indulgent, and flavorful North Indian classic.

Family pack - Paneer Tikka (32oz) - Non Vegan, Gluten free

Cubes of fresh paneer marinated in yogurt and spices, then grilled to perfection, delivering a smoky, savory, and flavorful appetizer.

Family pack (32oz) Dal Makhani - Non Vegan, Gluten free

Creamy black lentils and kidney bean slow-cooked with butter, cream, and aromatic spices, delivering a rich, hearty, and flavorful North Indian classic.

All day lunch special - Basmati rice+Potato Masala (4 oz)+Veg tikka (8oz)+Raita +Dessert & Drink

Basmati rice+Potato Masala (4 oz)+Veg tikka (8oz)+Raita +Dessert & Drink

Snacks & Drink Combo

5 crispy vegetable samosas. 5 golden jalapeño cheese sticks . Mint chutney | homemade tomato sauce. Soft drink.

Mix & Match 3 Flavors of Wings (18) -Halal

FREE MANGO LASSI. Enjoy the Party tray with distinct flavors.

Premium Tandoor Combo

Served with basmati rice. fresh salad. raita. Soft drink

Chicken 65 & aromatic Rice Combo

Crispy, spicy Chicken 65 accompanied by cooling raita and a drink Aromatic rice option: Fragrant Saffron Rice | Creamy Coconut Rice Zesty Lemon Rice.

Fusion Pizza & Wings Combo

Choice of your favorite handcrafted pizza. Crispy Masala wings . Soft drink.

Hakka Noodles & Drink combo

Classic Indo-Chinese noodles stir-fried with vegetables OR Egg and bold flavors. Egg roll. Soft drink

Thai Fusion & Eggroll (2) & dink Combo

Served with soft drink. A warming bowl of Tom Yum Soup. Aromatic Thai Red Curry. 2 Egg rolls.

Indo-Italian Fusion & drink combo

Smoky Baingan Bharta Spaghetti. Signature Tandoor Vegetable Pizza. Served with a drink.

Masala Dosa & Dessert combo (Pick 2/3) - Vegan

Enjoy this satisfying combo served with a delicious dessert. Your choice of two freshly prepared Masala Dosa

Shrimp dumpling Steamed – (6)

Shrimp Dumplings (also called Har Gow) are another popular Cantonese dim sum dish, known for their delicate, translucent wrappers and savory shrimp filling.

Classic Pork Potstickers – Pan-Seared Dumplings– (6)

Pan-fried dumplings filled with seasoned pork, crisped to a golden bottom and finished by steaming for a juicy, flavorful bite. Served with a savory dipping sauce.

Pork Dumpling Steamed – (6)

Steamed dumpling with pork filling made of pork, cabbages, and spring onion, and aromatic spices.

BBQ Pork Buns Steamed (3) AKA Char Siu Bao

Steamed Char Siu Bao: The classic version, with a soft, pillowy texture. The bun itself is light and fluffy, and the filling is a sweet-salty pork mixture.

BBQ Pork Dumplings (6)

Juicy pork dumplings tossed in a sweet and smoky barbeque glaze. Comforting, bold, and delicious.

Chilli Oil Pork Dumplings – (6)

Delicate steamed dumplings filled with juicy minced pork, served in a fragrant house-made chilli oil — the perfect balance of heat, flavor, and comfort.

Pork Mango-Habanero Dumplings (6)

Succulent pork dumplings coated in a bold mango-habanero glaze that fuses smoky richness with tropical sweetness and a fiery kick.

Pork & Garlic Parmesan Dumplings (6)

Juicy pork dumplings tossed in a creamy garlic-butter and parmesan sauce. Rich, savory, and addictive.

Teriyaki Pork Dumplings (6)

Juicy pork dumplings coated in a sweet-savory teriyaki glaze with ginger and garlic notes.

Chicken dumpling Steamed – (6)

Steamed dumpling with chicken filling made of ground chicken, cabbages, and spring onion, and aromatic spices.

Butter Chicken Dumplings – (6)

Tender dumplings filled with ground chicken and spices— served with makhani sauce or a spiced tomato glaze. A crowd favorite that blends Indian comfort with dumpling culture.

Chicken Mango-Habanero Dumplings (6)

Crispy and juicy minced chicken dumplings glazed in a fiery mango-habanero sauce that strikes the perfect balance of sweet, spicy, and tangy. Each bite bursts with tropical flavor and a gentle kick of heat — a bold fusion twist that’s both vibrant and addictive.

Chicken Garlic Parmesan Dumplings (6)

Crispy Chicken dumplings tossed in buttery garlic-parmesan sauce.

Honey Garlic Chicken Dumplings– (6)

Golden, pan-seared dumplings glazed in a luscious honey-garlic sauce, perfectly balancing sweet and savory notes

Chicken Buffalo Dumplings (6)

Chicken dumplings tossed in classic Buffalo hot sauce.

Chicken BBQ Glazed Dumplings (6)

Chicken dumplings coated in sweet & smoky BBQ sauce.

Chicken lemon Pepper Dumplings (6) - Halal

Crisp dumplings tossed in lemon zest, cracked pepper, butter.

Veg Dumplings Steamed (6) - Non Vegan

Soft, hand-folded dumplings filled with a flavorful mix of finely chopped vegetables, herbs, and mild spices. Steamed to perfection for a light, healthy bite.

Steamed Schezwan Dumplings – (6)

Soft, steamed dumplings filled with a spicy Schezwan-flavored stuffing, bursting with bold garlic, chili, and Indo-Chinese spices.

Paneer butter masala dumpling (6)

Soft, melt-in-the-mouth paneer dumplings simmered in a rich, buttery tomato cream sauce infused with aromatic spices. A modern twist on the classic paneer butter masala

Paneer Mango-Habanero Dumplings (6)

Soft paneer-filled dumplings tossed in a bright mango-habanero glaze that blends tropical sweetness with a touch of fiery spice. A perfect fusion of creamy, mild paneer and bold, fruity heat — vibrant, satisfying, and full of flavor in every bite.

Chilli Oil Veg Dumplings – (6)

Delicate steamed dumplings filled with juicy minced Veg, served in a fragrant house-made chilli oil — the perfect balance of heat, flavor, and comfort.

Mango-habanero Veg Dumplings (6)

Crispy and juicy Veg dumplings tossed in a vibrant mango-habanero glaze that blends tropical sweetness with a fiery kick.

Mix & Match 3 Flavors of Wings (18) -Halal

FREE MANGO LASSI. Enjoy the Party tray with distinct flavors.

Masala Chicken Wings (6) -Halal

Homemade Indian chicken wings marinated in Indian spices, cooked on the grill.

Butter Tikka Wings (6) Halal

Crispy golden wings tossed in a rich, creamy butter chicken sauce — a perfect fusion of smoky spice and smooth, buttery goodness. Served with cooling yogurt dip and fresh herbs.

Mango Habanero Wings (6) -Halal

A tropical twist with juicy mango sweetness and fiery habanero heat that hits all the right notes.

Orange Chicken Wings (6) -Halal

Crispy wings are tossed in a house-made orange glaze crafted with fresh citrus, light soy, ginger, and a hint of sweetness

Zesty Lime Pepper Wings (6) -Halal

Crispy wings seasoned with zesty lime and cracked black pepper for a bright, refreshing kick.

Chilli Oil Masala Wings (6) -Halal

Juicy chicken wings tossed in a fiery chilli masala blend bursting with bold Indian spices. Coated in a rich, tangy sauce made with red chillies, garlic, and a hint of lemon, these wings bring the perfect kick of heat and depth of flavor

Tangy Achari Wings (6) -Halal

Golden-fried wings finished in a vibrant achar masala blend featuring mustard seeds, fenugreek, red chili, and tangy pickled spices. A bold, zesty fusion inspired by India’s iconic pickles.

Sweet Chilli Chicken Wings (6) -Halal

Crispy, golden chicken wings glazed in a sticky, sweet-and-spicy chilli sauce.

Honey Garlic Wings (6) -Halal

Crispy fried wings tossed in a sweet, sticky honey-garlic glaze with the perfect balance of sweetness and savory garlic flavor.

Teriyaki wings (6) -Halal

Teriyaki wings (6) -Halal

Classic Buffalo Wings (6) – Halal

Crispy fried wings tossed in our classic Buffalo hot sauce, served halal. Tangy, spicy, and bold.

Barbeque Wings (6) – Halal

Six crispy halal wings coated in a rich barbeque sauce with the perfect blend of sweet, smoky, and tangy notes. A classic everyone loves.

Tomato Basil Wings (6) -Halal

A fusion of smoky barbecue sauce and bold Indian masala spices — sweet, spicy, and full-bodied.

Tandoori Mixed Grill Platter

Tandoori Mixed Grill - Tandoori ckn (2) + Chicken tikka tandoor (6) + Tandoori shrimp (6) Tandoori Chicken – Juicy chicken marinated in yogurt and spices, roasted in the clay oven. Chicken Tikka Bites – Tender boneless chicken pieces infused with smoky tandoori flavors. Tandoori Shrimp – Succulent shrimp marinated in herbs and spices, chargrilled to perfection. Served with Basmati rice and Raita and Kuchumber Salad

Tandoor lamb chops Platter

Tender Halal lamb pieces marinated in yogurt, garlic, and aromatic spices, then roasted in a traditional clay oven. Juicy, smoky, and full of bold flavor, this halal specialty is a true tandoori classic. Served with Basmati rice and Raita and Kachumber Salad

Tandoor Atlantic Salmon Platter

Wild caught skinless, Atlantic salmon marinated in yogurt and traditional tandoori spices, flame-roasted for a smoky char. Served with aromatic Basmati rice, Raita, and fresh Kachumber salad.

Tandoori Fish - (Flounder fillet) Platter

Fresh Flounder fish fillets marinated in yogurt, lemon juice, and a blend of traditional spices, then roasted in the clay tandoor. Served Basmati rice, Raita, and fresh Kachumber Salad.

Tandoori Shrimp Platter

Succulent shrimp marinated in yogurt, lemon, and a blend of aromatic spices, then roasted in the clay tandoor for a smoky, chargrilled finish. Served with aromatic Basmati rice, Raita, and fresh Kachumber Salad.

Chicken Tikka Tandoori

Boneless chicken cubes marinated in yogurt, ginger, garlic, and spices, then skewered and roasted in the clay tandoor. Served with Basmati rice, Raita and Kuchumber Salad

Tandoori Chicken (Full) -Halal

Chicken marinated in yogurt, lemon juice, and aromatic spices, then roasted in the traditional clay tandoor. Smoky, tender, and full of flavor. Served with Basmati rice and Raita

Tandoor chicken Halal (3) and Kachumber Salad

Tandoor chicken (3) and Kachumber Salad Served with Basmati rice and Raita

Tandoori Chicken (Half) -Halal

Tender chicken marinated in yogurt and spices and baked on skewers in our clay oven. Served with Basmati rice and Raita

Party tray -Tandoori Chicken - Halal

Chicken marinated in yogurt, lemon juice, and aromatic spices, then roasted in the traditional clay tandoor. Smoky, tender, and full of flavor. Served with Basmati rice and Raita

Tandoor Tofu - Vegan

Soft TOFU cubes marinated in yogurt, herbs, and aromatic spices, then skewered and roasted in the clay tandoor. Served with Basmati rice and Raita

Tandoor Paneer - Non Vegan

Soft paneer cubes marinated in yogurt, herbs, and aromatic spices, then skewered and roasted in the clay tandoor. Served with Basmati rice and Raita

Family pack -Tandoori Chicken (8) - Halal

Tandoor ckn. 8 pieces. Chicken marinated in yogurt, lemon juice, and aromatic spices, then roasted in the traditional clay tandoor. Smoky, tender, and full of flavor. Served with Basmati rice and Raita

Veg Jumbo Samosa Value Pack (5 pcs)

Fried dumplings with a savory filling such as spiced potatoes, onions, peas and cilantro.

Potato-Pea Samosa (3) - Vegan

Crispy, golden pastry pockets stuffed with a spiced mix of mashed potatoes, green peas, and aromatic Indian spices. A classic street snack — flaky, flavorful, and 100% plant-based.

Mini onion samosa (5) - Vegan

Crispy bite-sized samosas filled with spiced caramelized onions — 100% vegan and full of flavor.

Masala fries

Crispy golden fries tossed in house special Indian masala seasoning, finished with chaat spices and fresh herbs. Bold, tangy, and irresistibly addictive.

Panneer Pakora (5) - Non Vegan

Panneer Pakora

Vegetable Pakora (Vegan, Gluten-Free)

Crispy fritters made with fresh vegetables like onions, potatoes, and spinach, coated in a seasoned chickpea flour batter and deep-fried to golden perfection.

Onion Pakora (6) (Vegan, Gluten-Free)

Thinly sliced onions mixed with herbs and spices, coated in a seasoned chickpea flour batter, and fried to crispy perfection.

Gobi Pakora (6) - Vegan

Cauliflower florets dipped in a spiced chickpea flour batter and deep-fried until crispy and golden. Crunchy, flavorful, and 100% plant-based — a popular Indian street snack!

Spring rolls (5) - Vegan

Light and crispy rolls filled with a colorful mix of fresh vegetables, seasoned with Asian spices, and perfectly fried to golden perfection. A tasty, plant-based appetizer that’s crunchy, flavorful, and satisfying.

Tawa Veg Curry Puffs (2) - Vegan

Golden, flaky pastry pockets filled with a hearty blend of spiced vegetables cooked in a fragrant curry sauce. Perfectly baked and bursting with bold, comforting flavors.

Aloo Mutter Puffs (2) - Vegan

Flaky puff pastry filled with a savory mix of spiced potatoes and green peas, baked to golden perfection. A delicious, plant-based snack that’s crispy on the outside and flavorful inside.

Egg Plant Bajji (4) - Vegan, Gluten free

Thinly sliced eggplant dipped in a spiced chickpea flour batter and deep-fried until crispy and golden brown. A classic South Indian street snack — crunchy on the outside, soft on the inside, and 100% plant-based.

Aloo Tikki - Potato Cutlet (3) - Vegan

Crispy, golden potato patties seasoned with herbs, spices, and green chilies, pan-fried to perfection. A popular Indian street snack — crunchy outside, soft inside, and 100% plant-based.

Aloo Bonda (4) - Vegan

Spiced mashed potato balls dipped in chickpea flour batter and deep-fried to a golden, crispy perfection. A popular South Indian snack — crunchy outside, soft and flavorful inside, completely plant-based.

Paneer Manchurian (10) - Non Vegan

Crispy fried paneer cubes tossed in a bold Indo-Chinese sauce made with garlic, ginger, chili, and soy.

Veg Manchurian balls (10) - Vegan

Manchurian vegetable balls - Crispy veg dumplings prepared with finely chopped vegetables like cabbage, carrot, capsicum etc

Gobi Manchurian (10) - Vegan

Gobi Manchurian- Crispy Caulflower dumplings prepared with and batter and with manchurian sauce

Medhu Vada (2) (Vegan, Gluten-Free)

Crispy on the outside, soft and fluffy inside — these South Indian lentil donuts are made from ground urad dal (black gram) and seasoned with curry leaves, green chilies, and spices. A savory, protein-rich snack that’s light, crunchy, and completely plant-based.

Parruppu Vada (2) AKA Dal vada - Vegan, Gluten-Free

Crispy South Indian lentil fritters made from chana dal (split chickpeas), onions, curry leaves, and spices — deep-fried to golden perfection. Crunchy, hearty, and 100% plant-based — a street food favorite!

Kachumber Salad (Vegan, Gluten-Free)

A refreshing mix of diced cucumbers, tomatoes, onions, and fresh cilantro, tossed with tangy lemon juice and mild spices.

Dahi vada

Dahi vada

Sambhar Vada (2) - Vegan, Gluten free

Crispy Medhu Vada (lentil donuts) soaked in warm, tangy, and spicy South Indian sambhar (lentil stew). A classic and comforting combination — crunchy, savory, and completely plant-based.

Papad (2) - Vegan

Lentil chips deep fried.

Falafel Poppers

Crispy golden falafel, lightly breaded and fried to perfection. Served with a flavorful dipping sauce for the perfect balance of spicy, creamy, and crunchy.

Family pack- Veg Jumbo Samosa (12 pcs)

Fried dumplings with a savory filling such as spiced potatoes, onions, peas and cilantro.

Family pack - Veg Pakora (30 pcs) (Vegan, Gluten-Free)

Crispy fritters made with fresh vegetables like onions, potatoes, and spinach, coated in a seasoned chickpea flour batter and deep-fried to golden perfection.

Chicken Platter - Chicken pakora (6) Chicken 65 (6) Chicken samosa (1)

Chicken pakora (6) and chicken 65 (6) and chicken samosa (1).

Chicken Pakora (6) -Halal

Gluten-free, vegan. Indian crispy light fritters made of chicken in a spiced chickpea flour.

Chicken 65 (10) -Halal

Gluten-free, vegan Indian crispy spicy fritters made of chicken in a spiced chickpea flour.

Chicken Manchurian (10) -Halal

PanneerManchurian- Crispy Paneer dumplings prepared with Indian cheese and batter and with manchurian sauce

Chicken Curry Puffs (4)

Delicious Indian/Pakistan snack made with aromatic aloo mutter in a pastry sheet.

Chicken Samosa (3)

Fried dumplings with a savory filling such as spiced minced chicken, onions .

Beef Samosa (3)

Fried dumplings with a savory filling such as spiced ground beef, onions, and cilantro.

Pork Egg rolls (3)

These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection.

Tampura Shrimp fry (8)

Delicious dish featuring shrimp coated in a light, crispy batter and deep-fried to perfection.

Crab Rangoon (5)

Crab Rangoon delicious mixture of crab, cream cheese, and seasonings wrapped in a wonton wrapper and fried crispy!

Family pack - Pork egg rolls (20)

Crispy golden egg rolls filled with seasoned pork, fresh vegetables, and savory spices, fried to perfection and served hot.

Family pack - Chicken 65 (25) -Halal

Gluten-free, vegan Indian crispy spicy fritters made of chicken in a spiced chickpea flour.

BBQ Chicken Pizza

BBQ seasoned grilled white meat, Red Onions, Cheese, BBQ Sauce on a crispy thin crust

Buffalo Chicken Pizza

Buffallo Chicken, Red Onions, Cheese, Buffallo Sauce on a crispy thin crust

Butter Chicken Pizza (Creamy Indian Favorite)

Butter chicken, mozzarella, onions, creamy tomato sauce on a deep dish crust

Achari Chicken Pizza

Tandoori chicken bites, mango spice, onions, roasted peppers, mozzarella, and cilantro.

Chilli Chicken Pizza

White meat chicken in breaded batter, red onions, Bell Pepper, Roasted Garlic, Cheeses, Cilantro, chilli sauce on a deep dish crust

Chicken Tikka Ranch Pizza

White meat chicken Tikka, red onions, Bell Pepper, Roasted Garlic, Cheeses, Ranch drizzle on a deep dish crust

Tandoor Vegetable Pizza

Savor the tantalizing flavors of our Tandoori Vegetable Pizza - featuring tender vegetablesmarinated in aromatic tandoori spices, layered on a crispy pizza crust with tangy sauce, melted cheese, and vibrant veggies, offering a delicious fusion of Indian and Italian cuisines.

Achari Paneer Tikka Pizza (Vegetarian)

Marinated achari paneer, onions, bell peppers, cheeses, and tangy pickle-spiced sauce on a deep dish crust. Bold, tangy, and full of Indian street-style flavor.

Tandoor Paneer Pizza

Savor the tantalizing flavors of our Tandoori Paneer Pizza - featuring tender paneer marinated in aromatic tandoori spices, layered on a crispy pizza crust with tangy sauce, melted cheese, and vibrant veggies, offering a delicious fusion of Indian and Italian cuisines.

Boneless roast Lamb Pepper Soup, Halal

A hearty, flavor-packed soup made with tender halal boneless lamb slow-simmered in a spiced broth with herbs, garlic, and chili for a warming kick. Comforting yet bold, perfect for those who enjoy a touch of heat.

Bone-In Mutton Pepper Soup, Halal

A hearty, flavor-packed soup made with tender halal goat with boan, slow-simmered in a spiced broth with herbs, garlic, and chili for a warming kick. Comforting yet bold, perfect for those who enjoy a touch of heat.

Spicy Boneless Chicken Soup (12oz) -Halal, Non Vegan

A hearty, flavor-packed soup made with tender halal chicken, slow-simmered in a spiced broth with herbs, garlic, and chili for a warming kick. Comforting yet bold, perfect for those who enjoy a touch of heat.

Dal Soup (12oz.) - Vegan

A traditional Indian lentil soup, slow-simmered with yellow lentils, tomatoes, garlic, and aromatic spices. Light, nutritious, and full of earthy flavor, this vegan favorite is both comforting and wholesome.

Lentil Soup (12oz.) - Vegan

A wholesome, protein-rich soup made with yellow lentils, simmered gently with onions, garlic, and mild spices. Light yet nourishing, this vegan classic offers a warm, earthy flavor and a satisfying finish.

Tomato rasam (12oz) - Vegan

A comforting South Indian classic made with tangy tomatoes, tamarind, black pepper, and aromatic spices. Light, spicy, and flavorful, this warm broth is served as a soothing vegan soup or enjoyed alongside rice.

Tom Yum Soup (12 oz) - Non Vegan

A classic Thai hot-and-sour soup made with shrimp, lemongrass, lime leaves, galangal, and chili. Bold, tangy, and aromatic, this savory broth delivers a perfect balance of spice and citrusy freshness.

Family pack - Garlic Naan (10)

Leavened flatbread layered of garlic and cilantro traditionally cooked in tandoor clay oven.

Family pack - Butter Naan (10)

Soft, plain unleavened bread prepared in clay oven.

Naan Platter- (Garlic, Onion, Butter, Paneer, Aloo, Methi)

An indulgent assortment of fresh, oven-baked naans in six irresistible varieties.

Ceylon Paratha w/ Chicken curry - Non Vegan copy

Flaky, pan-toasted Malabar flatbread served with tender chicken simmered in a rich, aromatic curry sauce. A comforting and flavorful dish that brings the bold spices of Sri Lanka to your plate.

Malabar Paratha w/ Chicken curry - Non Vegan

Flaky, pan-toasted Malabar flatbread served with tender chicken simmered in a rich, aromatic curry sauce. A comforting and flavorful dish that brings the bold spices of Sri Lanka to your plate.

Garlic Naan (2)

Leavened flatbread layered of garlic and cilantro traditionally cooked in tandoor clay oven.

Butter Naan (2)

Soft, plain unleavened bread prepared in clay oven.

Onion Naan (2)

Leavened flat bread layered of onion and cilantro traditionally cooked in a tandoor clay oven.

Bullet Naan (2)

A fiery twist on classic naan, topped with fresh green chilies, crushed red pepper, and a touch of garlic. Soft, chewy, and boldly spiced, this naan is perfect for heat lovers and pairs well with rich curries.

Roghni Naan (2)

A traditional Mughlai-style naan enriched with butter, milk, and sesame seeds. Soft, fluffy, and lightly golden, this naan is rich in flavor and perfect to enjoy with kebabs, curries, or on its own.

Sheermal sweet naan (2)

A traditional saffron-flavored sweet naan, lightly enriched with milk and butter. Soft, fragrant, and mildly sweet, these golden flatbreads are perfect as a treat on their own or paired with rich curries and desserts.

Peshwari sweet naan (2)

A rich, stuffed naan filled with a sweet blend of coconut, almonds, raisins, and dried fruits. Soft and indulgent, this Mughlai-style bread is perfect as a dessert naan or paired with mild, creamy curries.

Panneer Paratha (2)

Unleavened stuffed with Paneer rolled out and cooked on a hot tawa with butter.

Malabar Paratha (2)

A flaky, layered South Indian flatbread made with refined flour and griddled to golden perfection. Soft on the inside and crisp on the outside, this Kerala specialty is ideal for scooping up curries or enjoyed on its ow

Ceylon Paratha (2)

A thin, soft, and layered flatbread inspired by Sri Lankan cuisine. Lightly crisped on the outside yet tender within, this versatile bread pairs perfectly with curries, stews, or enjoyed simply with chutney.

Chapatti (3)

A wholesome whole-wheat flatbread, soft and light, griddled without oil. A staple of Indian style tortillas, chapatis are perfect for wrapping, scooping curries, or enjoying with any entrée.

Phulka Roti (3)

A light, whole-wheat flatbread puffed on an open flame for a soft and airy texture. Oil-free and wholesome, phulkas are a healthy staple that pair perfectly with any curry or vegetable dish.

Methi Paratta (2)

A wholesome North Indian flatbread kneaded with fresh fenugreek leaves and spices, then griddled to perfection. Soft, earthy, and flavorful, this paratha pairs beautifully with yogurt, pickles, or any curry.

Aloo Paratta (2)

A classic North Indian stuffed flatbread filled with spiced mashed potatoes, herbs, and mild seasonings. Griddled to a golden finish, this hearty paratha is best enjoyed with yogurt, butter, or pickle on the side.

Basmati Rice - Vegan & Gluten free

Fragrant, long-grain Basmati rice, perfectly steamed to a light and fluffy texture. A versatile accompaniment to curries, dals, and grilled dishes.

Brown basmati rice - Vegan & Gluten free

Whole grain Basmati rice with a naturally nutty flavor and chewy texture. Steamed to perfection and rich in fiber, it's a wholesome and healthy side for any curry or entrée.

Saffron rice pulao - Non Vegan

Gluten free. Delicious rice with saffron, ghee, cashew and aromatic spices

Coconut Rice Pulao - Vegan

Gluten free. Vegan. Made with cooked rice, fresh coconut, Indian peppers, and flavorful spices.

Lemon Rice - Vegan & Gluten free

A zesty South Indian rice dish made with steamed rice tossed in fresh lemon juice, tempered mustard seeds, curry leaves, green chilies, and turmeric. Light, aromatic, and perfect as a side or a refreshing standalone meal.

Jollof Rice - Vegan

A vibrant West African classic made with long-grain rice simmered in a rich tomato and pepper sauce, seasoned with garlic, onions, and traditional spices.

Veg Biryani - Non Vegan

Rich and exotic dish cooked with mixed vegetables, spices, and saffron flavored basmati rice. Served with raita.

Eggplant Biryani AKA Gutty Vankaya Biriyani - Non Vegan

Rich and exotic dish cooked with baby eggplant, spices, and saffron flavored basmati rice. served with raita.

Paneer Biryani - Non Vegan

Rich and exotic dish cooked with fried paneer, spices, and saffron flavored basmati rice. served with raita.

Chicken Biryani (Halal) - Non Vegan

Gluten free. Authentic biryani cooked with chicken, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita and egg.

Chicken65 Biryani (Halal) - Non Vegan

Fragrant basmati rice and chicken 65 that are marinated in yogurt and Indian spice layered and cooked in a large covered pot. Chicken 65 Biriyani, served with Raita and Egg

Hyedrabad Dum Chicken Biryani (Halal) - Non Vegan

Gluten free. Authentic biryani cooked with chicken, spices and premium basmati rice, garnished with lemons, onions and cilantro. Served with raita and egg.

Lamb Biryani (Halal) - Non Vegan

Gluten free. Authentic Hyderabadi dum biryani cooked with lamb cubes, spices, and basmati rice, garnished with, lemons, onions, and cilantro. Served with raita.

Hyderabadi Mutton Biryani – Bone-In Goat, Halal

Fragrant saffron basmati rice layered with slow-cooked goat curry. Iconic South Indian specialty that stands out as a true centerpiece.

Bone in Goat Hyderabad Biriyani family pack (Halal) - Non Vegan

Gluten free. Authentic biryani cooked with bone in goat, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita.

Shrimp Biryani - Non Vegan

Gluten-free. an authentic dish cooked with shrimp, spice and basmati rice. Served with raita.

Beef Biryani (Halal) - Non Vegan

Beef biryani is a baked Indian dish of spiced rice combined with Beef. Served with Raita. (Yogurt sauce)

Family Pack - Hyedrabad Dum Chicken Biryani (Halal) - Non Vegan

Gluten free. Authentic biryani cooked with chicken, spices and premium basmati rice, garnished with lemons, onions and cilantro. Served with raita and egg.

Lamb Biryani family pack (Halal) - Non Vegan

Gluten free. Authentic biryani cooked with lamb, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita.

Egg Biryani - Non Vegan, Gluten free

Rich and exotic dish cooked with boiled egg, spices, and saffron flavored basmati rice. served with raita.

Egg Fried Rice - Non Vegan, Gluten free

Fluffy rice stir-fried with scrambled eggs, vegetables, soy sauce, and spices. Light, savory, and satisfying, this Indo-Chinese classic is a hearty comfort dish on its own or a perfect side with entrées.

Shrimp Fried Rice - Non Vegan

Wok-tossed rice stir-fried with succulent shrimp, crisp vegetables, soy sauce, and aromatic spices. Lightly smoky, savory, and flavorful, this Indo-Chinese classic is perfect as a stand-alone meal or paired with your favorite entrée.

Chicken Fried Rice- Non Vegan, Gluten free

Fragrant wok-tossed rice stir-fried with tender chicken, fresh vegetables, soy sauce, and spices. Savory, satisfying, and perfectly seasoned, this Indo-Chinese favorite is hearty enough to enjoy on its own or as a side with entrées.

Veg Fried Rice - Vegan

A classic Indo-Chinese favorite made with wok-tossed rice, fresh vegetables, soy sauce, and aromatic spices. Light, savory, and flavorful, this vegan dish is a perfect comfort meal on its own or paired with your favorite entrée.

Family pack - Chicken Biryani (Halal) - Non Vegan

Gluten free. Authentic biriyani cooked with chicken, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita.

Family pack - Chicken 65 Biryani (Halal) - Non Vegan

Gluten free. Authentic biriyani cooked with chicken 65, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita.

Malai Kofta - Vegan, Glutenfree

Soft, spiced vegan kofta made from vegetables and legumes, served in a rich, creamy tomato-based sauce, delicately flavored with aromatic spices for a comforting and indulgent experience.

Veg Coconut Korma – South Indian Style (Vegan, Gluten free)

A medley of fresh vegetables simmered in a creamy coconut-based South Indian korma, infused with traditional spices and curry leaves for a subtly sweet and aromatic flavor.

Veg Korma – North Indian Style (Non-Vegan, Gluten free)

A colorful mix of fresh vegetables cooked in a rich, creamy North Indian korma sauce, made with yogurt, aromatic spices, and nuts for a mild, flavorful, and comforting dish.

Aloo Korma - Vegan, Gluten free

Tender potatoes simmered in a creamy, aromatic korma sauce with a blend of spices, offering a rich, flavorful, and comforting South Asian delight.

Paneer Tikka - Non Vegan, Gluten free

Cubes of fresh paneer marinated in yogurt and spices, then grilled to perfection, delivering a smoky, savory, and flavorful appetizer.

Tofu Tikka – Vegan, Gluten free

Cubes of tofu marinated in a blend of aromatic spices and grilled to perfection, offering a smoky, savory, and flavorful vegan alternative to traditional paneer tikka.

Saag Paneer - (Non Vegan, Vegetarian, Gluten-Free)

Gluten-free. Fresh spinach cooked with soft paneer cubes and Indian spices. Creamy, healthy, and comforting

Saag Tofu – Vegan, Gluten free

Silken tofu simmered in a creamy, spiced spinach (saag) sauce, infused with traditional North Indian flavors for a hearty, flavorful, and wholesome vegan dish.

Kadai Paneer - Non Vegan, Gluten free

Fresh paneer cubes sautéed with bell peppers, onions, and a bold blend of Indian spices in a rich tomato-based kadai sauce, delivering a vibrant, savory, and flavorful dish.

Kadai Tofu – Vegan, Gluten free

Cubes of tofu sautéed with bell peppers, onions, and aromatic Indian spices in a rich tomato-based kadai sauce, offering a bold, savory, and flavorful vegan alternative to traditional paneer.

Paneer butter masala - Non Vegan, Gluten free

Soft paneer cubes simmered in a rich, creamy tomato and butter sauce, delicately spiced for a mild, indulgent, and flavorful North Indian classic.

Tofu Butter Masala – Vegan, Gluten free

Silken tofu simmered in a rich and creamy tomato-butter-style sauce, infused with aromatic spices for a mild, indulgent, and flavorful vegan alternative to the classic paneer dish.

Shahi Paneer Korma (Non-Vegan, Gluten free)

Soft paneer cubes cooked in a luxurious, creamy korma sauce made with yogurt, nuts, and aromatic spices, delivering a rich, mildly spiced, and royal North Indian flavor.

Shahi Tofu Korma – Vegan, Gluten free

Silken tofu simmered in a rich and creamy korma sauce with coconut, nuts, and aromatic spices, offering a luxurious, mildly spiced, and flavorful vegan alternative to the classic Shahi Paneer.

Matar Paneer (Non-Vegan, Gluten free)

Soft paneer cubes and fresh green peas cooked in a mildly spiced tomato-based gravy, delivering a comforting, flavorful, and classic North Indian favorite.

Muttar Tofu – Vegan, Gluten free

Silken tofu and fresh green peas simmered in a mildly spiced tomato-based gravy, offering a comforting, flavorful, and wholesome vegan alternative to the classic Muttar Paneer.

Muttar Mushroom - Vegan, Gluten free

Fresh mushrooms and green peas cooked in a mildly spiced tomato-based gravy, delivering a hearty, flavorful, and wholesome vegan North Indian favorite.

Paneer Chili - Non Vegan, Gluten free

Cubes of paneer stir-fried with fresh chilies, bell peppers, onions, and aromatic spices, delivering a bold, savory, and slightly spicy Indo-Chinese favorite.

Chili Gobi - Vegan

Crisp cauliflower florets stir-fried with fresh chilies, bell peppers, onions, and aromatic spices, delivering a bold, savory, and slightly spicy Indo-Chinese favorite.

Dal Makhani - Non Vegan, Gluten free

Creamy black lentils and kidney bean slow-cooked with butter, cream, and aromatic spices, delivering a rich, hearty, and flavorful North Indian classic.

Sambar - Vegan, Gluten free

A traditional South Indian lentil and vegetable stew, simmered with tamarind and aromatic spices, offering a tangy, flavorful, and wholesome vegan classic.

Methi dal - Vegan, Gluten free

Yellow lentils cooked with fresh fenugreek leaves and aromatic spices, delivering a flavorful, wholesome, and mildly spiced vegan North Indian favorite.

Dal Tadka - Vegan, Gluten free

ellow lentils cooked to perfection and tempered with garlic, cumin, and aromatic spices, offering a flavorful, hearty, and wholesome vegan North Indian classic.

Bindi Masala - Vegan, Gluten free

Fresh okra sautéed with onions, tomatoes, and aromatic spices, delivering a flavorful, mildly spiced, and wholesome vegan North Indian favorite.

Baingan Bharta - Smoked Eggplant Mash with Spices - Vegan, Gluten free

Roasted and mashed eggplant cooked with onions, tomatoes, and aromatic spices, creating a smoky, flavorful, and wholesome vegan North Indian classic.

Stuffed Eggplant fry AKA Gutti Vankaya stuffed Fry - Vegan

Tender eggplants stuffed with a spiced nut and sesame filling, then pan-fried to perfection, offering a flavorful, aromatic, and traditional South Indian delicacy.

Aloo Saag - Vegan, Gluten free

Tender potatoes and fresh spinach cooked with aromatic spices, delivering a hearty, flavorful, and wholesome vegan North Indian favorite.

Potato Masala -Spiced Potato & curry leaves, Bowl Vegan, Gluten free

Delicious South Indian dish made with boiled potatoes, onions, and spices

Aloo Mutter - Spiced Potato & Peas Curry Bowl Vegan, Gluten free

Tender potatoes and fresh green peas simmered in a mildly spiced tomato-based gravy, offering a comforting, flavorful, and wholesome vegan North Indian classic.

Aloo Gobi - Spiced Potato & Cauliflower Curry Bowl. Vegan, Gluten free

Tender potatoes and cauliflower florets cooked with onions, tomatoes, and aromatic spices, delivering a hearty, flavorful, and wholesome vegan North Indian classic.

Gobi Mutter –Spiced Cauliflower & Peas Curry – Vegan, Gluten Free

Fresh cauliflower and green peas cooked in a mildly spiced tomato-based gravy, offering a flavorful, hearty, and wholesome vegan North Indian favorite.

VegVindaloo (HOT)

Gluten-free. A spicier South Indian curry prepared with hot spices and potatoes with mixed vegetables

Mushroom Vindaloo (HOT)

Gluten-free. A spicier South Indian curry prepared with hot spices and potatoes with mixed vegetables

Channa butter masala -Non Vegan, Gluten free

Soft chickpeas simmered in a rich, creamy tomato-butter sauce, infused with aromatic spices for a hearty, flavorful, and indulgent North Indian favorite.

Chana Masala – Spiced Chickpeas in Tangy Tomato Gravy – Vegan, Gluten Free

Gluten-free, vegan. Chickpeas cooked in a tangy tomato-onion gravy with bold spices. Traditional north Indian dish comprised of chickpeas in a flavorful curry.

Chana Saag - Non Vegan, Gluten free

Chickpeas and fresh spinach cooked in a flavorful blend of aromatic spices, delivering a hearty, savory, and wholesome North Indian favorite.

Rajma Masala - (Vegan, Gluten-Free)

Slow-cooked red kidney beans in a thick, flavorful tomato-onion gravy, seasoned with aromatic Indian spices.

Veg Yellow curry- Vegan, Gluten free

A medley of fresh vegetables simmered in a mildly spiced, creamy yellow curry with coconut milk and aromatic spices, offering a comforting and flavorful vegan South Asian favorite.

Veg Green curry - Vegan, Gluten free

Fresh vegetables simmered in a fragrant green curry sauce with coconut milk, fresh herbs, and aromatic spices, delivering a vibrant, flavorful, and wholesome vegan South Asian delight.

Veg Red Curry - Vegan, Gluten free

A colorful mix of fresh vegetables simmered in a bold and aromatic red curry sauce with coconut milk and traditional spices, offering a vibrant, flavorful, and wholesome vegan South Asian favorite.

Mushroom Mango Curry

Mushroom simmered in a luscious curry with ripe mango purée, Green and red bell pepper, coconut milk, and mild spices. Sweet, tangy, and creamy, this unique dish offers a tropical twist on traditional Indian curry flavors.

TOFU Mango Curry

Tofu simmered in a luscious curry with ripe mango purée, Green and red bell pepper, coconut milk, and mild spices. Sweet, tangy, and creamy, this unique dish offers a tropical twist on traditional Indian curry flavors.

Avial - Kerala coconut mixed veg curry

A traditional Kerala delicacy featuring a medley of fresh vegetables simmered in a rich coconut and yogurt-based sauce, seasoned with curry leaves and mild spices. A wholesome, comforting, and entirely plant-based dish.

Dhudhi Chana Dal Curry – Vegan, Gluten free

Tender bottle gourd and chana dal simmered with aromatic spices, creating a wholesome, flavorful, and comforting vegan North Indian classic.

Sri Lankan Polo Curry – Vegan, Gluten free

Tender young jackfruit simmered in a fragrant Sri Lankan coconut curry, infused with aromatic spices, curry leaves, and a hint of heat for a bold and flavorful vegan delight.

Family pack Channa butter masala (32oz) -Non Vegan, Gluten free

Soft chickpeas simmered in a rich, creamy tomato-butter sauce, infused with aromatic spices for a hearty, flavorful, and indulgent North Indian favorite.

Family pack - Paneer butter masala (32oz) - Non Vegan, Gluten free

Soft paneer cubes simmered in a rich, creamy tomato and butter sauce, delicately spiced for a mild, indulgent, and flavorful North Indian classic.

Family pack - Paneer Tikka (32oz) - Non Vegan, Gluten free

Cubes of fresh paneer marinated in yogurt and spices, then grilled to perfection, delivering a smoky, savory, and flavorful appetizer.

Family pack (32oz) Dal Makhani - Non Vegan, Gluten free

Creamy black lentils and kidney bean slow-cooked with butter, cream, and aromatic spices, delivering a rich, hearty, and flavorful North Indian classic.

Butter Chicken - Halal, Gluten free

A world-famous North Indian specialty with tender halal chicken simmered in a velvety tomato-butter-cream sauce. Mildly spiced, rich, and comforting — a signature curry that pairs perfectly with naan or rice.

Chicken tikka Masala-Halal, Gluten free

Tender pieces of halal chicken tikka simmered in a spiced tomato and cream sauce. Smoky, flavorful, and richly seasoned, this iconic curry is a customer favorite that pairs beautifully with naan or rice.

Curry Chicken Chettinad -Halal, Gluten free

A South Indian specialty featuring halal chicken simmered in a bold, peppery masala with roasted spices, curry leaves, and coconut. Spicy, aromatic, and deeply flavorful — a signature dish from Tamil Nadu’s famed Chettinad cuisine.

Chicken Coconut Korma - South Indian (Halal, Gluten free)

Tender halal chicken slow-cooked in a creamy coconut-based curry with aromatic spices, ginger, and curry leaves. Mild, rich, and delicately flavored, this South Indian korma offers a comforting balance of warmth and sweetness.

Chicken Korma - North Indian (Halal, Gluten free)

A Mughlai-inspired delicacy with halal chicken simmered in a rich, creamy sauce of yogurt, cashews, and aromatic spices. Mild, nutty, and subtly sweet, this North Indian korma is a royal classic that pairs perfectly with naan or rice.

Chicken Rogan Josh - Halal, Gluten free

A Kashmiri classic made with halal chicken simmered in a rich, aromatic gravy of onions, tomatoes, yogurt, and traditional spices. Full of flavor, this slow-cooked curry is mildly spicy, hearty, and best enjoyed with naan or rice.

Chicken Saag-Halal, Gluten free

Tender halal chicken simmered with fresh spinach, onions, garlic, and a blend of spices. Nutritious and flavorful, this North Indian classic combines the richness of curry with the goodness of greens — best enjoyed with naan or rice.

Chicken Vindaloo (HOT) - Halal, Glutenfree

A fiery Goan curry made with halal chicken, vinegar, potatoes, and bold spices. Tangy, intensely spiced, and packed with heat, this classic vindaloo is for true chili lovers — a robust dish best enjoyed with naan or rice. 🌶🌶🌶

Chicken Mushroom Curry - Halal, Gluten free

Tender halal chicken cooked with fresh mushrooms, onions, tomatoes, and aromatic spices. Savory, earthy, and comforting, this flavorful curry pairs perfectly with naan or steamed rice.

Chicken Mango Curry - Halal, Gluen tree

Tender halal chicken simmered in a luscious curry with ripe mango purée, Green and red bell pepper, coconut milk, and mild spices. Sweet, tangy, and creamy, this unique dish offers a tropical twist on traditional Indian curry flavors.

Chicken Green Curry -Halal, Gluten free

A Thai-inspired curry with halal chicken simmered in green curry paste, coconut milk, and fresh herbs. Fragrant, mildly spicy, and creamy with a hint of sweetness, this aromatic dish pairs beautifully with jasmine rice.

Chicken Yellow Curry - Halal, Gluten free

Halal chicken simmered in a mild, thai golden curry made with turmeric, coconut milk, and aromatic spices. Creamy, comforting, and lightly spiced, this curry offers a delicate balance of flavor — perfect with rice or naan.

Chicken Thai Red Curry -Halal, Gluten free

Halal chicken cooked in a fragrant red curry sauce with coconut milk, red chilies, and aromatic Thai herbs. Creamy, mildly spicy, and full of depth, this curry pairs beautifully with jasmine rice for a comforting meal.

Chicken Jalfrezi - Halal, Gluten free

Halal chicken stir-fried with bell peppers, onions, and tomatoes in a spiced tangy sauce. A colorful North Indian favorite, Jalfrezi is medium-spiced, vibrant, and full of smoky, fresh flavors — perfect with naan or rice.

Chili Chicken - Halal, Gluten free

A popular Indo-Chinese specialty with crispy fried halal chicken tossed in soy sauce, garlic, chilies, and bell peppers. Spicy, tangy, and savory with a hint of smokiness — a crowd favorite served dry or with gravy.

Kadai Chicken Masala-Halal, Gluten free

Tender halal chicken cooked with onions, tomatoes, and bell peppers in a rich, spiced masala. Prepared in a traditional kadai (wok), this North Indian specialty is bold, aromatic, and perfectly balanced with rustic flavors.

Chicken Pepper roast - Halal, Gluten free

A South Indian favorite with tender halal chicken roasted in a blend of black pepper, curry leaves, garlic, and spices. Bold, aromatic, and naturally gluten-free, this dry-style dish is bursting with fiery flavor and perfect with parathas or rice.

Chicken meatball Tikka - Halal, Gluten free

Juicy, plump Chicken Meatballs are deliciously seasoned with garam masala spice, then bathed in the most fragrant Indian Tikka sauce. A unique twist on traditional tikka, tender inside and bursting with bold taste.

Family Pack - Butter Chicken (32oz) - Halal, Gluten free

A world-famous North Indian specialty with tender halal chicken simmered in a velvety tomato-butter-cream sauce. Mildly spiced, rich, and comforting — a signature curry that pairs perfectly with naan or rice.

Family pack Chicken tikka Masala (32 oz) -Halal, Gluten free

Tender pieces of halal chicken tikka simmered in a spiced tomato and cream sauce. Smoky, flavorful, and richly seasoned, this iconic curry is a customer favorite that pairs beautifully with naan or rice.

Family pack Curry Chicken Chettinad (32 oz) -Halal, Gluten free

A South Indian specialty featuring halal chicken simmered in a bold, peppery masala with roasted spices, curry leaves, and coconut. Spicy, aromatic, and deeply flavorful — a signature dish from Tamil Nadu’s famed Chettinad cuisine.

Boneless Lamb Chettinad Curry (Halal)

Tender halal lamb slow-cooked in a bold South Indian Chettinad-style curry, infused with freshly ground spices, black pepper, coconut, and curry leaves. Rich, aromatic, and full of heat.

Chettinad Mutton Curry (Bone in Goat - Halal)

Traditional slow-cooked halal bone-in goat meat . Fiery blend of Chettinad spices, curry leaves, and roasted masalas.

Lamb Rogan Josh (Halal)

A classic North Indian dish featuring tender halal lamb slow-cooked in a rich, aromatic curry made with tomatoes, yogurt, and a blend of warming spices. Deeply flavorful with a medium heat.

Lamb Coconut Korma (Halal) - South Indian style

Tender halal lamb simmered in a creamy coconut-based korma sauce, delicately spiced with South Indian aromatics, curry leaves, and toasted spices. Rich, comforting, and mildly spiced.

Lamb Korma (Halal) -North Indian

Tender halal lamb simmered in a rich, creamy sauce made with yogurt, cashews, and aromatic North Indian spices. Mild, luxurious, and full of flavor.

Lamb Makani (Halal) AKA (Butter lamb masala)

Tender halal lamb simmered in a rich, creamy tomato-based gravy with butter, cream, and aromatic spices. Smooth, mildly spiced, and indulgently flavorful.

Lamb Tikka Masala (Halal)

Grilled halal lamb pieces cooked in a creamy, spiced tomato sauce, blending smoky charred flavors with rich, aromatic spices. A classic and beloved curry with a perfect balance of heat and creaminess.

Lamb Vindaloo (HOT) - Halal

Spicy and tangy lamb curry cooked with vinegar, garlic, and a bold blend of fiery spices. A hot and flavorful Goan classic that’s sure to awaken your taste buds!

Mutton Vindaloo (HOT) - (Bone in Goat, Halal)

Spicy and tangy goat curry cooked with vinegar, garlic, and a bold blend of fiery spices. A hot and flavorful Goan classic that’s sure to awaken your taste buds!

Lamb Sukka (Halal)

Lamb Sukka (Halal) is a popular South Indian/Mangalorean dish known for its dry, spicy, and intensely flavorful preparation cooked with a blend of spices, coconut, curry leaves, and sometimes roasted coconut or grated coconut for extra texture and taste. It’s usually quite spicy and pairs perfectly with rice, chapati, or dosa.

Lamb Nihari (Halal)

Traditional, decadent nihari flavors poured over a perfectly cooked gorgeous lamb with bone. Its a beautiful, photo worthy addition to any meal!

Lamb Karahi Gosht Curry (Halal)

Succulent halal lamb cooked in a traditional karahi-style curry with fresh tomatoes, bell peppers, and aromatic spices. Bold, flavorful, and perfect for curry lovers.

Lamb Eggplant Curry (Halal)

Succulent halal lamb simmered with tender eggplant in a fragrant, spiced curry sauce. A hearty and flavorful dish, blending rich textures with bold South Asian spices.

Lamb Mushroom (Halal)

Lamb Mushroom is a decadent and rich curry made with either lamb or mutton, slow-cooked in a thick gravy with tender mushrooms.

Lamb Saag (Halal)

Lamb Saag (Halal) is a delicious and hearty South Asian dish made with tender halal lamb cooked in a flavorful spiced spinach (saag) sauce. It’s rich, creamy, and packed with spices like garlic, ginger, cumin, and garam masala.

Lamb Mango Curry (Halal)

An unique and delicious dish that combines tender halal lamb with the sweet and tangy flavors of mango. This curry usually balances the richness of the meat with the freshness of ripe or raw mangoes, Green and red bell pepper along with spices like turmeric, cumin, coriander, and chili for a lovely harmony of flavors.

Lamb Green Curry (Halal)

Tender halal lamb simmered in a fragrant green curry sauce with fresh herbs, aromatic spices, and a hint of coconut milk. Classic Thai curry. A flavorful, mildly spiced curry that’s rich and satisfying

Lamb Red Curry (Halal)

Succulent halal lamb cooked in a vibrant red curry sauce with a perfect balance of spices, fresh herbs, and coconut milk. Rich, aromatic, and deeply satisfying classic Thai curry.

Lamb Yellow curry (Halal)

Tender halal lamb simmered in a mild, aromatic yellow curry with coconut milk, turmeric, and fragrant spices. A comforting and flavorful Thai curry with a gentle warmth.

Lamb Jalfrezi (Halal)

Tender halal lamb stir-fried with bell peppers, onions, and tomatoes in a spiced, tangy sauce. A vibrant, flavorful dish with a perfect balance of heat and aroma.

Beef Chetinad Curry (Halal)

Tender halal beef simmered in a spicy, aromatic Chettinad-style curry with a blend of traditional South Indian spices, curry leaves, and coconut. Rich, flavorful, and full of heat.

Beef Tikka Masala (Halal)

Tender halal beef marinated with aromatic spices, grilled to perfection, and simmered in a rich, creamy tomato-based masala sauce. A classic, flavorful favorite.

Beef Coconut Korma (Halal) - South Indian style

Tender halal beef slow-cooked in a creamy South Indian coconut-based sauce, infused with aromatic spices and curry leaves. Mild, rich, and deeply flavorful.

Beef Korma (Halal) -North Indian style

Tender halal beef slow-cooked in a rich, creamy North Indian-style gravy with yogurt, nuts, and aromatic spices. Mild, indulgent, and full of traditional flavors.

Beef Mushroom (Halal)

Tender halal beef and mushroom simmered in a fiery, tangy sauce with bold spices and a touch of vinegar. A hot and flavorful South-Indian favorite for spice lovers.

Beef Mango Curry (Halal)

Tender halal beef simmered in a sweet and tangy mango-infused curry, Green and red bell pepper balanced with aromatic spices for a tropical, flavorful twist.

Beef Vindaloo (HOT) (Halal)

Tender halal beef simmered in a fiery, tangy vindaloo sauce with bold spices and a touch of vinegar. A hot and flavorful South-Indian favorite for spice lovers.

Beef Green Curry (Halal)

Tender halal beef simmered in a fragrant green curry with fresh herbs, aromatic spices, and a touch of coconut milk. A flavorful and mildly spiced South-Asian classic.

Beef Red Curry (Halal)

Tender halal beef cooked in a vibrant red curry sauce with aromatic spices, fresh herbs, and a hint of coconut milk. Rich, bold, and deeply flavorful.

Beef Yellow Curry (Halal)

Tender halal beef simmered in a mild, aromatic yellow curry with turmeric, coconut milk, and a blend of traditional spices. Comforting, flavorful, and subtly spiced.

Beef Meatball Tikka masala (Halal)

Juicy, plump, Beef Meatballs are deliciously seasoned with garam masala spice, then bathed in the most fragrant Indian Tikka sauce.

Salmon (Atlantic) Tikka Masala

Tender Atlantic salmon marinated in spices and yogurt, then simmered in a creamy tomato-based masala sauce, delivering a perfect balance of smoky, tangy, and savory flavors.

Salmon (Atlantic) Butter Masala

Grilled salmon simmered in a rich, creamy tomato-butter sauce infused with garam masala, ginger, garlic, and a touch of fenugreek. Smooth, mildly spiced, and perfectly balanced.

Shrimp Tikka Masala

Tender shrimp marinated in spices and yogurt, then simmered in a creamy tomato-based masala sauce, delivering a perfect balance of smoky, tangy, and savory flavors.

Shrimp Chettinad Curry

Succulent shrimp cooked in a rich and aromatic South Indian Chettinad sauce, featuring a blend of freshly roasted spices, coconut, and curry leaves for a bold, flavorful experience.

Shrimp Coconut Korma - South Indian style

Juicy shrimp simmered in a fragrant, creamy coconut-based korma, infused with traditional South Indian spices and a hint of curry leaves for a subtly sweet and savory flavor.

Shrimp Korma - North Indian style

Succulent shrimp cooked in a rich, creamy North Indian korma sauce, featuring a delicate blend of aromatic spices, yogurt, and nuts for a mild, flavorful experience.

Shrimp Mango Curry

Succulent shrimp cooked in a rich, creamy North Indian korma sauce, featuring a delicate blend of aromatic spices, yogurt, and nuts for a mild, flavorful experience.

Shrimp Green Curry

Tender shrimp simmered in a vibrant, fragrant green curry sauce with fresh herbs, coconut milk, and aromatic spices, delivering a perfect balance of heat and flavor.

Shrimp Yellow Curry

Plump shrimp cooked in a mild and aromatic yellow curry, featuring coconut milk, turmeric, and traditional spices for a rich, comforting South Asian flavor.

Shrimp Thai red curry

Succulent shrimp simmered in a bold and aromatic Thai red curry sauce, made with coconut milk, red chilies, and fresh herbs for a perfect balance of spicy, sweet, and savory flavors.

Shrimp Vindaloo (HOT)

Tender shrimp cooked in a fiery Goan-style vindaloo, featuring tangy vinegar, garlic, and a robust blend of spices for an intense, bold, and spicy flavor experience.

Chili Shrimp

Juicy shrimp stir-fried with fresh chilies, garlic, and aromatic spices, delivering a bold, spicy, and savory flavor with a hint of smokiness.

Shrimp (Era) thokku

Tender shrimp cooked in a tangy and spicy South Indian Era Thokku sauce, made with roasted tomatoes, tamarind, and traditional spices for a rich, bold flavor.

Tandoor Atlantic Salmon Platter

Wild caught skinless, Atlantic salmon marinated in yogurt and traditional tandoori spices, flame-roasted for a smoky char. Served with aromatic Basmati rice, Raita, and fresh Kachumber salad.

Tandoori Fish - (Flounder fillet) Platter

Fresh Flounder fish fillets marinated in yogurt, lemon juice, and a blend of traditional spices, then roasted in the clay tandoor. Served Basmati rice, Raita, and fresh Kachumber Salad.

Fish Vindaloo (HOT) - (Flounder fillet)

Fresh Tilapia fish simmered in a fiery Goan-style vindaloo, with tangy vinegar, garlic, and a robust blend of spices for a bold, intensely flavorful, and spicy experience.

Chili Fish (Flounder)

Tender Flounder fish pieces stir-fried with fresh chilies, garlic, and aromatic spices, delivering a bold, spicy, and savory flavor with a touch of smokiness.

Tandoori Shrimp Platter

Succulent shrimp marinated in yogurt, lemon, and a blend of aromatic spices, then roasted in the clay tandoor for a smoky, chargrilled finish. Served with aromatic Basmati rice, Raita, and fresh Kachumber Salad.

Family pack - Shrimp Tikka Masala (32oz)

Tender shrimp marinated in spices and yogurt, then simmered in a creamy tomato-based masala sauce, delivering a perfect balance of smoky, tangy, and savory flavors.

Egg Coconut Korma - South Indian style

Gluten-free. Egg cooked with coconut, cashew sauce, exotic herbs, and spices in a mild creamy sauce.

Egg butter Masala

Gluten-free. Rich buttery creamy preparation of boiled egg softly simmered together with assorted spices.

Egg Vindaloo (HOT)

Gluten-free. A spicier South Indian curry prepared with hot spices and potatoes with a boiled egg.

Ghee Roast Dosa - Non Vegan, Gluten free

Crispy, golden South Indian crepe made from fermented rice and lentil batter, roasted in ghee for a rich, buttery flavor, served with traditional chutneys and sambhar.

Plain Dosa - Vegan, Gluten free

Crispy and golden South Indian crepe made from fermented rice and lentil batter, served with aromatic coconut, tomato, and mint chutneys, along with tangy sambhar for a wholesome vegan delight.

Podi Karam Dosa - Vegan, Gluten free

Crispy South Indian dosa sprinkled with spiced lentil powder (podi) and a touch of oil or vegan ghee, served with tangy sambhar and a trio of flavorful chutneys for a wholesome, aromatic vegan treat.

Set Kal Dosa - Vegan, Gluten free

Soft and fluffy double-layered South Indian dosas served in a set of two, accompanied by tangy sambhar and a trio of aromatic chutneys for a wholesome and flavorful vegan delight.

Masala Dosa - Vegan, Gluten free

Crispy South Indian dosa stuffed with a spiced potato and onion filling, served with tangy sambhar and a trio of coconut, tomato, and mint chutneys for a classic, flavorful vegan favorite.

Cheese Dosa - Non Vegan, Gluten free

Crispy South Indian dosa stuffed with melted cheese, served with tangy sambhar and a trio of flavorful chutneys, offering a rich, savory, and indulgent twist on the classic dosa.

Onion Dosa - Vegan, Gluten free

Crispy South Indian dosa topped with sautéed onions, served with tangy sambhar and a trio of aromatic chutneys, delivering a flavorful and wholesome vegan classic.

Mini Veg Uthapam (2) - Vegan, Glutne free

Two small, soft South Indian savory pancakes topped with a colorful mix of vegetables, served with tangy sambhar and a trio of flavorful chutneys for a wholesome and satisfying snack.

Mysore Masala Dosa - Vegan, Glutne free

Crispy South Indian dosa spread with spicy red chutney and filled with a flavorful spiced potato mixture, served with tangy sambhar and aromatic coconut, tomato, and mint chutneys for a classic vegan delight.

Gun powder Masala Dosa - Vegan, Gluten free

Crispy South Indian dosa filled with spiced potato masala and served with a fiery lentil gunpowder (podi), tangy sambhar, and a trio of aromatic chutneys for a bold and flavorful vegan experience.

Masala Dosa combo (Pick 2/3) - Vegan

Masala Dosa combo (Pick 2/3)

Dosa Platter (Pick 3 / 6 choices)

Dosa Platter (Pick 3 / 6 choices)

Paneer Tikka Dosa - Non Vegan, Gluten free

Crispy South Indian dosa stuffed with smoky, spiced paneer tikka, served with tangy sambhar and a trio of flavorful chutneys, offering a rich, savory, and indulgent fusion favorite.

Chicken Curry Dosa - Non Vegan, Gluten free

Crispy South Indian dosa filled with tender, spiced chicken curry, served with tangy sambhar and a trio of flavorful chutneys for a hearty and savory fusion favorite.

Chicken Tikka Dosa - Non Vegan, Gluten free

Crispy South Indian dosa stuffed with smoky, spiced chicken tikka, served with tangy sambhar and a trio of flavorful chutneys for a rich, savory, and indulgent fusion favorite.

Idli (4) with Chicken Curry (Halal) – Non vegan

Soft and fluffy South Indian steamed rice cakes served with tender, spiced chicken curry, creating a comforting and flavorful combination perfect for breakfast or any meal.

Idli Sambhar (4) - Vegan

Four soft, fluffy South Indian steamed rice cakes served with a tangy and aromatic lentil-based sambhar, offering a wholesome, flavorful, and classic vegan breakfast or snack.

Idli (4) w/ three Chutneys - Vegan

Four soft and fluffy South Indian steamed rice cakes served with a trio of flavorful chutneys—coconut, tomato, and mint—for a wholesome, aromatic, and classic vegan delight.

Ghee Karam Idli (4) – Vegan

Four soft South Indian steamed rice cakes tossed with spiced lentil powder (podi) and a drizzle of ghee, offering a flavorful, aromatic, and wholesome vegan classic.

Idiyappam (String Hopper)(3) w/ Korma curry - Vegan

Steamed rice noodles served with korma curry.

Egg Kothu -Non Vegan

A comforting South Indian/ Srilankan classic — shredded parotta stir-fried with fluffy scrambled eggs, onions, tomatoes, green chilies, and signature spices

Veg Kothu - Non Vegan

Layered parotta chopped and stir-fried with a medley of fresh vegetables, onions, tomatoes, and South Indian spices. A Classic South Indian / Srilankan delicacy. A hearty, flavorful vegetarian twist on the street-food favorite

Mutton Kothu (Halal) - Non Vegan

South Indian & Srilankan delicacy. Shredded flaky parotta stir-fried with tender pieces of spicy mutton, eggs, onions, tomatoes, and a rich blend of South Indian spices. A bold, aromatic street-food favorite with deep, satisfying flavors.

Chicken Kothu (Halal) -Non Vegan

South Inidan & Srilankan delicacy. Flaky parotta chopped and stir-fried with succulent chicken, eggs, onions, tomatoes, and aromatic South Indian spices. Fiery and flavorful street-style dish

Malabar Paratha w/ Chicken curry - Non Vegan

Flaky, pan-toasted Malabar flatbread served with tender chicken simmered in a rich, aromatic curry sauce. A comforting and flavorful dish that brings the bold spices of Sri Lanka to your plate.

Aloo Poori (3)

A traditional North & South Indian favorite – golden, puffed fried bread (poori) served with a spiced potato curry. Lightly crisp, hearty, and flavorful, this comforting classic is perfect for breakfast, brunch, or any meal.

Chole bhature (2)

A North Indian street-food classic – fluffy, deep-fried bhature bread served with spicy, tangy chickpea curry (chole). Bold, hearty, and indulgent, this dish is a signature comfort meal enjoyed any time of day.

Ceylon Paratha w/ Chicken curry - Non Vegan copy

Flaky, pan-toasted Malabar flatbread served with tender chicken simmered in a rich, aromatic curry sauce. A comforting and flavorful dish that brings the bold spices of Sri Lanka to your plate.

Hakka Noodles (Veg) - Vegan

A popular Indo-Chinese stir-fry of wok-tossed noodles with fresh vegetables, soy sauce, garlic, and spices. Flavorful, light, and satisfying, this vegan favorite is a perfect comfort dish with just the right balance of savory and tangy notes.

Hakka Noodles (Egg) - Non Vegan

Classic Indo-Chinese stir-fried noodles tossed with eggs, fresh vegetables, soy sauce, garlic, and spices. Lightly smoky from the wok, this hearty dish is savory, flavorful, and a street-style favorite.

Hakka Noodles Chilli Paneer - Non Vegan

A fusion favorite combining wok-tossed Indo-Chinese noodles with spicy chilli paneer. Loaded with vegetables, soy sauce, garlic, and bold seasonings, this dish is hearty, tangy, and packed with flavor in every bite

Hakka Noodles Chilli Chicken -Non Vegan

A classic Indo-Chinese fusion of wok-tossed noodles with spicy chilli chicken. Stir-fried with vegetables, soy sauce, garlic, and bold seasonings, this hearty dish delivers the perfect balance of heat, tang, and savory flavor.

Hakka Noodles Chilli Gobi - Vegan

A delicious Indo-Chinese favorite pairing wok-tossed noodles with crispy cauliflower florets in a spicy chilli sauce. Stir-fried with vegetables, soy sauce, garlic, and bold spices, this vegan dish is tangy, hearty, and full of flavor.

Beef Gyro Pita Wrap

Tender, marinated beef slices grilled to perfection, wrapped in a warm, soft pita bread with fresh lettuce, juicy tomatoes, crisp onions, and a drizzle of creamy tzatziki sauce. A classic Mediterranean favorite packed with bold flavors in every bite.

Aloo Matter Kati roll - Vegan

A hearty wrap stuffed with spiced potatoes and green peas, seasoned with Indian herbs and spices, then rolled inside a soft paratha. Comforting, flavorful, and fully vegan – a street-food favorite in every bite.

Mutton Kothu (Halal) - Non Vegan

South Indian & Srilankan delicacy. Shredded flaky parotta stir-fried with tender pieces of spicy mutton, eggs, onions, tomatoes, and a rich blend of South Indian spices. A bold, aromatic street-food favorite with deep, satisfying flavors.

Chicken Kothu (Halal) -Non Vegan

South Inidan & Srilankan delicacy. Flaky parotta chopped and stir-fried with succulent chicken, eggs, onions, tomatoes, and aromatic South Indian spices. Fiery and flavorful street-style dish

Egg Kothu -Non Vegan

A comforting South Indian/ Srilankan classic — shredded parotta stir-fried with fluffy scrambled eggs, onions, tomatoes, green chilies, and signature spices

Veg Kothu - Non Vegan

Layered parotta chopped and stir-fried with a medley of fresh vegetables, onions, tomatoes, and South Indian spices. A Classic South Indian / Srilankan delicacy. A hearty, flavorful vegetarian twist on the street-food favorite

Butter Chicken Rotini Pasta

Classic butter chicken flavors blended with rich creamy pasta sauce, finished with herbs and parmesan.

Baingan Bharta Spaghetti - Smoked Eggplant Mash w/Spices in pasta

A fusion favorite featuring spaghetti coated in creamy baingan bharta sauce with charred eggplant, onions, and aromatic spices.

Garlic Chicken Bites with Creamy Parmesan Pasta

Tender chicken sautéed in garlic butter and tossed with rich creamy parmesan pasta for a comforting classic.

Dosa Platter (Pick 3 / 6 choices)

Dosa Platter (Pick 3 / 6 choices)

Masala Dosa combo (Pick 2/3) - Vegan

Masala Dosa combo (Pick 2/3)

Samosa Sampler Basket - Veg (2) + Chicken (2) + Meat (2)

Chicken samosa (2) and meat samosa (2) and potato pea samosa (2)

Naan Platter- (Garlic, Onion, Butter, Paneer, Aloo, Methi)

An indulgent assortment of fresh, oven-baked naans in six irresistible varieties.

Special Appetizer Platter- Meat samosa (2) veg samosa (2) chicken pakora (6)

Meat samosa (2) veg samosa (2) and chicken pakora (6)

Veg Appetizer Platter -Veg samosa (2) Veg pakora (6) Dal vada (2)

Potato pea samosa (2) and veg pakora (6) and dal vada (2)

Desserts Sampler - Gulab Jamun (3), Cashew burfi (3), Pista burfi (3)

Desserts Sampler - Gulab Jamun (3), Cashew burfi (3), Pista burfi (3)

Chennai Special - Idli (2) + Masala Dosa (1)

Idli (2) + Masala Dosa (1)

Tiramisu Dessert

A mouthwatering classic italian dessert features layers of espresso-soaked savoiardi cookies Covered in a mascarpone cheese mixture with cocoa dusting.

Cream Brulee Dessert

This crème brulée made with eggs, cream, sugar, and vanilla is ultra-rich and smooth with a classic crunchy browned sugar topping

Chocolate Samosa (3)

An unique sweet samosa made with chocolate and marshmallows.

Gulab Jamun (3)

Soft balls of dough soaked in a cardamom sugar syrup.

Rasmalai (3)

Cheese balls with sweet rabri.

Rasagulla (3)

Soft balls of semolina dough, cooked in light syrup made of sugar.

Habshi Halwa (3)

A rich mix of almonds, pistachios, cashews and other nuts with butter and sugar.

Bread Halwa

A rich and comforting Indian dessert made with slow-cooked bread, ghee, milk, sugar, and cardamom, finished with roasted nuts and raisins for a warm, melt-in-your-mouth sweetness.

Sooji Halwa

Sooji Halwa AKA Rava Kesari is a classic, melt-in-the-mouth South Indian dessert made from roasted semolina (rava/sooji), sugar, ghee, and flavored with saffron or cardamom.

Jilebi (3)

Delicious sweet made by frying flour batter in pretzel shapes, then soaked in sugar syrup.

Kaju Katli - Cashew Barfi (3)

Kaju katli AKA cashew burfi made with cashew paste, sugar, and flavored with cardamom.

Milk Peda (3)

A classical Indian dessert recipe prepared with milk solids or khoya with sugar and a flavouring agent like cardamom.

Mango Barfi (3)

Soft square Mango paste and flor cooked together in ghee with sweet spices.

Milk Barfi (3)

Milk burfi or khoya burfi made with milk, sugar, and flavored with cardamom.

Coconut Barfi (3)

Coconut burfi made with coconut, sugar, and flavored with cardamom.

Pista Barfi (3)

Pista burfi made with pisatcheos, sugar, and flavored with cardamom.

Mysore Pak

Mysore Pak – A traditional South Indian delicacy made with roasted gram flour, generous ghee, and sugar, creating a rich, buttery, melt-in-your-mouth sweet.

Boondi Ladoo (2)

Boondi Ladoo – A traditional Indian sweet made from tiny golden gram flour pearls, delicately fried, soaked in fragrant sugar syrup, and shaped into soft, flavorful ladoos.

Cream Brulee Dessert

This crème brulée made with eggs, cream, sugar, and vanilla is ultra-rich and smooth with a classic crunchy browned sugar topping

Tiramisu Dessert

A mouthwatering classic italian dessert features layers of espresso-soaked savoiardi cookies Covered in a mascarpone cheese mixture with cocoa dusting.

Straweberry stripe cake

Straweberry stripe cake

Strawberry cheesecake

Strawberry cheese cake

Turtle cheese cake

Turtle cheese cake

Chocolate Cappuccino cheese cake

Cappaucino cheese cake

Chocolate Peanut cheese cake

Chocolate Peanut cheese cake

Alphanso Mango Cake

Alphonso Mango Cake

Pineapple cream Cake

Pineapple cream Cake

Carrot Cake

Carrot cake features two layers of light and fluffy cake separated by cream cheese icing which includes grated carrots, pineapple, walnuts, cinnamon, and nutmeg classic flavor.

German Chocolate Cake

German chocolate cake features 2 layers of light buttermilk chocolate cake with a classic walnut and coconut icing.

Chocolate Mocha Cake

Cappuccino Filling Moist Chocolate Cake with Our Coffee Liqueur Whipped Topping sprinkled with Chocolate Flakes & drizzled with Chocolate-Butter Glaze.

Cappauccino mousse cake

Cappauccino mousse cake

Lays Magic Masala Potato Chips-reg

Lays Magic Masala Potato Chips-70gms

Lays Spanish Tangy Tomato Chips

Lays Spanish Tangy Tomato Chips

KurKure Masala Munch 70gms

KurKure Masala Munch 70gms

KurKure Chilli Tadka 70gms

KurKure Chilli Tadka 70gms

KurKure Naughty Tomatto 70gms

KurKure Naughty Tomatto 70gms

KurKure Green Chutney 70gms

KurKure Green Chutney 70gms

KurKure Solid Masti 70gms

KurKure Solid Masti 70gms

Lays potato original

Lays potato original

Lays potato BBQ

Lays potato BBQ

Dorritos Nacho chips

Dorritos Nacho chips

Pani puri (6)

Crispy shells, potatoes and garbanzo beans, spices and spicy tamarind water. Vegan.

Dahi puri (6)

All the fillings that are added to crispy hollow puris - with the main ones being cooling yogurt (Dahi), potatoes (Batata), and thin crispy gram flour noodles (sev).

Bhel Puri

Rice puffs, noodles, potatoes, chili, onions and cilantro, tamarind, mint and spices. Vegan.

Sambhar Vada (2) - Vegan, Gluten free

Crispy Medhu Vada (lentil donuts) soaked in warm, tangy, and spicy South Indian sambhar (lentil stew). A classic and comforting combination — crunchy, savory, and completely plant-based.

Dahi vada

Dahi vada

Pav Baji

Pav baji is served with dinner rolls/buns are served with spicy mashed veggies topped butter.

Vada Pav

Spicy potato filling served with toasted pav bread and garnished with mint sauce and spicy garlic.

Maagi noodles Chaat

Delicious Maagi noodles are served with boiled potatoes, chickpeas and top with chopped onions, tomatoes, coriander, tamarind chutney, green chutney chat masala and sev.

Samosa Chat

Smashed samosas are served with boiled chickpeas and top with chopped onions, tomatoes, coriander, tamarind chutney, green chutney chat masala and sev.

Papdi Chaat

Crisp Papdi are served with boiled potatoes, chickpeas and top with chopped onions, tomatoes, coriander, tamarind chutney, green chutney chaat masala and sev.

Aloo Tikki Chaat

Delicious aloo tikkis are served with boiled potatoes, chickpeas and top with chopped onions, tomatoes, coriander, tamarind chutney, green chutney chat masala and sev.

Milk Bubble Tea AKA Milk tea Boba

Made with different flavors, ice tea, milk, and cooked tapioca bubbles.

Fruit Tea Boba AKA Fruit Bubble tea

Fruit Tea Boba AKA Fruit Bubble tea

Brown sugar Bubble Tea AKA Brown sugar Boba

Made with different flavors, ice tea, milk, and cooked tapioca bubbles.

Mango Lassi - Yogurt & Mango Smoothie

Refreshing smooth and creamy blend of ripe mangoes, chilled yogurt. Naturally sweet and refreshing — this traditional Indian drink is the perfect balance of fruity and tangy.

Rose Lassi – Fragrant Yogurt & Rose Drink

A cooling blend of creamy yogurt and rose syrup, lightly sweetened and delicately flavored with the essence of roses. Refreshing floral twist on the classic lassi.

Rose Milk – Fragrant Rose-Flavored Milkv

Chilled, sweetened milk infused with aromatic rose syrup with chia seeds. A cooling, floral delight that’s both refreshing and soothing.

Kesar Falooda – Saffron-Infused Royal Dessert Drink

An indulgent saffron-infused dessert drink layered with falooda sev (vermicelli), soaked basil seeds (sabja), chilled saffron milk, and a scoop of creamy vanilla ice cream. Topped with nuts, dried fruits, and a drizzle of aromatic kesar syrup. A luxurious twist on the classic falooda.

Mango Falooda – Royal Mango Dessert Drink

A rich, indulgent layered dessert made with sweet mango pulp, silky vermicelli, basil seeds (sabja), chilled milk, and vanilla ice cream

Rose Falooda – Classic Indian Dessert Drink

A vibrant and refreshing layered dessert made with rose syrup, soaked basil seeds (sabja), silky vermicelli, chilled milk, and a scoop of vanilla ice cream. Garnished with nuts, dried fruits, and a drizzle of rose syrup – a fragrant and indulgent treat served chilled.

Strawberry Falooda – Fruity Indian Dessert Drink

A vibrant fusion of strawberry syrup, chilled milk, falooda sev (vermicelli), soaked basil seeds (sabja), and a scoop of vanilla or strawberry ice cream. Layered and topped with fresh strawberry slices and a drizzle of syrup — a cool, creamy treat with a burst of berry flavor.

Chickoo Shake – Creamy Sapota Smoothie

A rich and creamy milkshake made with ripe chickoo (sapota), chilled milk. Naturally sweet, velvety, nd packed with tropical flavor — a nostalgic favorite served ice-cold.

Jackfruit shake

Jackfruit milkshake is a refreshing, healthy and filling milkshake that you can make for breakfast or brunch.

Papaya Shake – Refreshing Tropical Smoothie

A smooth and creamy blend of ripe papaya and chilled milk, lightly sweetened. Naturally refreshing and packed with tropical goodness — perfect for a healthy, cooling treat.

Sitafal shake AKA custard apple shake

Sitafal milkshake is a refreshing, healthy and filling milkshake that you can make for breakfast or brunch. Sitafal also known as Custard apple. This refreshing shake made with custard apple, sugar, milk and vanilla ice cream.

Smoothie specialties

Smoothie specialties

Coconut Water

Fresh coconut water.

Mango Juice

Refreshing mango juice.

Guava Juice

Refreshing guava juice.

Watermelon Juice

Refreshing watermelon juice